[Blackstudies-l] 80 years on, Dominicans and Haitians revisit painful memories of Parsley Massacre

Maria Lima lima at geneseo.edu
Mon Oct 9 02:58:51 EDT 2017


lisaparavisini posted: " A report by Marlon Bishop and Tatiana Fernández
for MPR News. Even before Dominican dictator Rafael Trujillo carved it in
blood, the 224-mile border dividing the island of Hispaniola between Haiti
and the Dominican Republic was complicated. Tension"
Respond to this post by replying above this line
New post on *Repeating Islands*
<http://repeatingislands.com/author/lisaparavisini/> 80 years on,
Dominicans and Haitians revisit painful memories of Parsley Massacre
<http://repeatingislands.com/2017/10/08/80-years-on-dominicans-and-haitians-revisit-painful-memories-of-parsley-massacre/>
by
lisaparavisini <http://repeatingislands.com/author/lisaparavisini/>
<http://repeatingislands.com/?attachment_id=130764>

People walk down a street in Loma de Cabrera, Dominican Republic. In many
ways, the Parsley Massacre remains a historical footnote in the country,
seen as an uncomfortable reminder of a brutal past.

A report by Marlon Bishop and Tatiana Fernández for *MPR News*.
<https://www.mprnews.org/story/2017/10/08/80-years-on-dominicans-and-haitians-revisit-painful-memories-of-parsley-massacre>

Even before Dominican dictator Rafael Trujillo carved it in blood, the
224-mile border dividing the island of Hispaniola between Haiti and the
Dominican Republic was complicated. Tensions between the two countries
stemmed back to a 19th century war. But in many ways, the border, which
existed mostly on paper, was a notably seamless site: Children crossed back
and forth freely to go to school on one side and home on the other.
Sprawling cattle ranches spanned the divide, and Dominicans and Haitians
mingled and intermarried frequently.

That ended on Oct. 2, 1937, when the Dominican military, under Trujillo's
orders, began to execute Haitian families as well as Dominicans of Haitian
descent. The killings, many of which took place in the border region, were
mostly carried out by machete to help sell the regime's official account
that the massacre was a spontaneous uprising of patriotic Dominican farmers
against Haitian cattle thieves.

The killing lasted between five and eight days. Afterward, there was a
moratorium on newspapers covering the massacre, and Trujillo refused to
publicly admit his government's role or accept responsibility.

After the dictator was assassinated in 1961, researchers began to
investigate what had been an off-limits subject, conducting interviews,
digging through documents and putting together the pieces of what happened.
Estimates of the number of dead still vary widely — from less than 1,000 to
30,000. Mass graves were never found.

Commonly known as the Parsley Massacre — Haitians and Dominicans pronounce
the Spanish word *perejil *differently and, according to a popular though
unconfirmed story, this was used as a litmus test of their origins — the
killings are now acknowledged by Dominican society at large and taught in
schools. But in many ways, the massacre remains a historical footnote, seen
as an uncomfortable reminder of a brutal past.

Eighty years after the Parsley Massacre, survivors and descendants of those
who lived through that time shared their stories with a team from NPR's
Latino USA. <http://latinousa.org/>

*Still scared*

Francisco Pierre, 90, was born to Haitian and Dominican parents in Loma de
Cabrera, a Dominican town near the border with Haiti. He was 10 when a
neighbor stopped by his house and called out, "Jump up and go across to
Haiti right now, because they're killing people in the village."

Pierre remembers filling a calabash with rice, loading up the family donkey
and fleeing with his grandmother toward Haiti. Along the way, they passed
the corpses of those who didn't make it. He lives in Ouanaminthe, Haiti,
and has only returned once to the Dominican Republic — to visit a hospital
when he was seriously ill. "I was scared of Dominicans," he says.


*A 'Massacre River' to safety *

The Massacre River — named not for the 1937 killings, but an earlier
massacre — marks the border in the northwest of the Dominican Republic.
Many Haitians fleeing Trujillo's army crossed this river to reach safety in
1937. These days, Haitian merchants buying agricultural products in the
Dominican Republic cross the river daily to avoid customs officials.

*Starting from scratch*

"My father worked the land," recalls Germéne Julien (right), 83, born in
the Dominican Republic. "He left behind a huge garden of yucca, rice and
many other things." She was 3 years old when she fled with her parents and
remembers they crossed the border in the afternoon. "Many members of my
family were traveling from Montecristi and died on the journey," she says.

In Haiti, where she lives today in a simple, mud-walled house (left), they
had to start from scratch. "If we had known this would have happened in
advance, we could have brought over the things we lost," she says.

*'I will fix this'*

Across the street from this park in Dajabon, Dominican Republic, is the
site of what used to be a government building where Trujillo, on a tour of
the border area, is said to have told supporters about the massacre on Oct.
2, 1937. He claimed falsely that Haitian marauders were attacking Dominican
farmers. According to a contemporary account, he said, "To the Dominicans
who were complaining of the depredations by Haitians living among them
thefts of cattle, provisions, fruits, etc., and were thus prevented from
enjoying in peace the products of their labor, I have responded, 'I will
fix this.' And we have already begun to remedy the situation."

*'He hated us'*

Under pressure from the United States, Mexico and Cuba, Trujillo paid an
indemnity of $525,000 in 1938 (equivalent to about $9 million today) to the
Haitian government, which used a portion of the money to set up colonies
for refugees from the massacre. Survivor Gilbert Jean, 93, (left) lives in
Dosmond, one of those colonies. He says his family was friendly with local
officials, who warned them about the coming massacre so they could flee
before the soldiers caught them. "Trujillo did it because he hated us,
because he didn't want to see black people in his country. It was in his
roots to be racist," he says.

Willy Azema, president of the Dosmond colony and a descendant of survivors,
points (right) to a list of refugees and the land apportioned to them. "Our
relatives came here with nothing but the clothes on their back," he says.
He points out the poor housing and lack of a medical clinic and drinkable
water in the colony. "Look around, we aren't living the way a human being
should live, and it's the fault of the people who committed the massacre,"
he says.

*A complicated history*

The Dominican Republic has the peculiarity of celebrating its independence
not from a colonial power, but from Haiti, which ruled the entire island of
Hispaniola for 22 years in the early 19th century. But the Dominican
Republic won independence a second time — in 1865, after the Dominican
Restoration War, in which Haiti helped the Dominican Republic fight Spain.
A monument near the border, in the Dominican town of Capotillo, celebrates
the start of that war.


*Encouraging dialogue *

Regino Martinez, a Jesuit priest based in the Dominican border city of
Dajabon, believes that dialogue about the 1937 massacre would help
Dominican-Haitian relations — which remain tense today. He is involved in
an annual commemoration of the massacre in Dajabon called Border of Lights
<https://www.borderoflights.org/>, organized by a group of international
scholars and activists, including many Dominicans and Haitian-Americans.

*'Dominicans and Haitians fell in love then, just like today'*

Paulina Recio, 84, keeps a portrait of her and her late husband in her
living room in Restauración, Dominican Republic. Paulina is half-Dominican,
half-Haitian. "Dominicans and Haitians fell in love then, just like today,"
she says. When she grew up in Restauración, she says, it was a completely
Haitian town. "Dominicans didn't live here, it was Haitians."

Part of Trujillo's "Dominicanization" process after the massacre involved
bringing new Dominican settlers and infrastructure to towns on the border.
Another was replacing place names, which often were in French or Haitian
Creole, to patriotic-sounding names in Spanish. A new province in the
Dominican northwest was named Liberator.

*A granddaughter makes amends*

Nancy Betances' grandfather Rafael Enrique Betances was a Dominican
military officer stationed in Loma de Cabrera during the massacre. "He had
to participate and kill," she says. Now she tries to make amends by helping
Haitian immigrants. More than 660,000 Haitians and their descendants live
in the Dominican Republic, according to a U.N. census in 2012. Not everyone
in town appreciates Betances' efforts. "People say that [my grandfather]
defended the country," she says, "and that he'd be rolling over in his
grave if he knew what I was doing."

*A cross-border pastime*

Playing dominoes is a passion shared by people on both sides of the border.
In the Haitian border town of Ouanaminthe, residents relax with an
afternoon game. Eighty years after the massacre, tensions between the
Dominican Republic and Haiti remain high, in part because of the large
numbers of Haitian immigrants who come to the Dominican Republic to work
for low wages in fields like construction. One right-wing Dominican
politician has suggested building a wall
<http://www.bbc.com/news/world-europe-36251189> on the border to send a
message to migrants. Yet in the border region itself, where Haitians and
Dominicans interact in markets, schools and other places every day, people
mostly get along well.
*lisaparavisini <http://repeatingislands.com/author/lisaparavisini/>* |
October 8, 2017 at 11:26 pm | Categories: News
<http://repeatingislands.com/category/news/> | URL: http://wp.me/psnTa-y15

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